Events

Taste | Tour | Tapas
Featuring sister wineries Glenora Wine Cellars, Knapp Winery & Chateau LaFayette Reneau and tapas style plates prepared by Executive Chef Orlando and Sous Chef Drew of Veraisons Restaurant

What?
Cellar Tour + Food & Wine Pairing at Glenora Wine Cellars

When?
Offered at 1pm & 3pm on the following dates:

February 24 | Taste the State - New York Foods
Chicken Riggies {Utica}
Pairing: Glenora Bobsled

Beef on Weck Slider {Buffalo}
Pairing: CLR Pinot Noir

Grape Pie with Loganberry Wine-infused Whipped Cream {Naples}
Pairing: Knapp Loganberry

Cost
$25 in advance, $30 at the door
*In addition to the cellar tour and food & wine pairing, each attendee will receive a Glenora logo wine glass to take home and complimentary tasting tickets to Knapp Winery and Chateau LaFayette Reneau